Ready to step into a profitable hospitality business with proven systems, strong weekly sales and the full backing of an established franchise? Here’s your chance to own a successful Japanese-inspired quick-service restaurant in one of Brisbane’s most sought-after northside locations. Tucked into a bustling Rode Road shopping centre anchored by Woolworths, the store enjoys outstanding visibility and constant walk-by traffic — and sits at the crossroads of Chermside, Stafford Heights and Everton Park, drawing a steady stream of locals, workers and commuters from open to close.
The menu centres on fresh, healthy, high-quality Japanese-inspired food — signature sushi and bowls — delivered through a streamlined no-chef-required model that keeps wages low and operations simple. Three revenue streams (dine-in, takeaway and delivery) drive consistent weekly turnover of $15,000 to $18,000, putting cash in the till from day one. A team of 8+ trained part-time staff keeps the doors running smoothly, while an active social presence across Facebook, Instagram, TikTok and LinkedIn keeps new customers walking through the door.
Trading successfully for two years, the business comes turn-key: premium fit-out, near-new commercial equipment and locked-in supplier relationships — nothing more to invest. New owners receive 4 weeks of hands-on training plus ongoing operational support, with proven franchise systems that make day-to-day management simple from week one.
The store offers 18 indoor seats, 21 outdoor seats, ample customer parking, a long secure lease and real headroom to grow. It’s a standout opportunity for a hands-on owner-operator ready to lift sales further while leveraging the strength of an established franchise network.
Key Features:
* Thriving Japanese-inspired QSR franchise
* Weekly turnover of $15,000–$18,000 and climbing
* Prime shopping centre location anchored by Woolworths
* Excellent walk-by traffic and visibility
* Full premium fit-out and near-new equipment included
* Long secure lease and established supplier network
* Fast, fresh and healthy menu — sushi and bowls
* Three revenue streams: dine-in, takeaway and delivery
* 18 indoor and 21 outdoor seats
* 4 weeks of training plus ongoing franchisor support
* No prior hospitality experience required
* Ample customer parking on-site
* Strong growth runway for a hands-on owner-operator
* Active social media presence driving new customers
Opportunities like this — a profitable, fully fitted franchise in a prime northside location — don’t sit on the market for long. Call today to inspect, request the information memorandum and take the first step toward owning it.
